Gluten Free tempura batter with a chilli and ginger dipping sauce

So on my days off work I like to try my hand at something I’ve never made before. Today I decided to make tempura batter and try an Asian style dish. I’ve tried Tempura in restaurants before, when I’ve been assured its just been made from corn flour and its always been a lovely light […]

Pulled pork, Brown Rice and Butternut Squash with plum Sauce

So I’ve been pretty busy the past two weeks. My boyfriend and I went to Glasgow to see our friends last weekend. It was great catching up with everyone. I’ve not been in Glasgow since graduating in July and I miss it so much. It’s such an amazing city, there’s always something on and the […]